Listen to this story

Subscriber Benefit

As a subscriber you can listen to articles at work, in the car, or while you work out. Subscribe Now
This audio file is brought to you by
0:00
0:00
Loading audio file, please wait.
  • 0.25
  • 0.50
  • 0.75
  • 1.00
  • 1.25
  • 1.50
  • 1.75
  • 2.00

A major food and drink website has included a signature dish made in Indiana on its list of the 101 Best Burgers in America. The Daily Meal rated the Dwayne Purvis All-American from the Triple XXX Family Restaurant in West Lafayette 55th overall. In 2012, Inside INdiana Business profiled the longtime diner located near the Purdue University campus. The sandwich is comprised of a third-pound burger, cheese and toppings that include peanut butter.

The website says the peanut butter is a “great counterpoint to the cheese and high-quality beef.”

The Daily Meal narrowed a list of 200 possible selections through voting from a panel of culinary experts, input from social media and other online reviews.

You can view the full list by clicking here.

Source: The Daily Meal

Story Continues Below

Get the best of Indiana business news. ONLY $1/week Subscribe Now

One Subscription, Unlimited Access to IBJ and Inside INdiana Business Subscribe Now

One Subscription, Unlimited Access to IBJ and Inside INdiana Business Upgrade Now

One Subscription, Unlmited Access to IBJ and Inside INdiana Business Upgrade Now

Get the best of Indiana business news.

Limited-time introductory offer for new subscribers

ONLY $1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Get the best of Indiana business news.

Limited-time introductory offer for new subscribers

ONLY $1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Get the best of Indiana business news.

Limited-time introductory offer for new subscribers

ONLY $1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In

Get the best of Indiana business news.

Limited-time introductory offer for new subscribers

ONLY $1/week

Cancel anytime

Subscribe Now

Already a paid subscriber? Log In