Savor Fort Wayne Restaurant Week Begins

(photo courtesy of Alto Grado in Fort Wayne)

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Savor Fort Wayne Restaurant Week is set to start today and run through January 24. Visit Fort Wayne says more than 55 restaurants will offer three-course, value-priced menus during the promotion.

The organization says more than a dozen new restaurants are participating in this year’s restaurant week. Due to the COVID-19 pandemic, many restaurants are also planning to offer take-out options and heated outdoor dining options.

Participating restaurants will feature specially crafted menus including appetizers, salads and more in addition to vegan, vegetarian and gluten free options.

The participating restaurants include:

• 2Toms Brewing Co. & Full Circle BBQ
• Alto Grado
• Arcos Restaurante Mexicano
• BakerStreet Steakhouse
• Banh Mi Barista
• Banh Mi Pho Shop
• Black Canyon
• Burger Bar
• Catablu Grille
• Chance Bar
• Chop’s Steaks and Seafood
• Chop’s Wine Bar
• Club Room at the Clyde Theatre
• Club Soda
• Copper Spoon
• Don Hall’s Factory
• Don Hall’s Gas House
• Don Hall’s Takaoka
• Don Hall’s Tavern at Coventry
• Eddie Merlot’s
• el Azteca
• Garden Grille at Hilton Garden Inn SW
• Giordano’s of Fort Wayne
• The Hoppy Gnome
• Junk Ditch Brewing Company
• Kanela Blended Drinks, Coffee, and Bites
• La Fogata Mexican Restaurant
• The Landing Beer Company
• Mad Anthony Brewing Company
• Mi Pueblo Mexican Restaurant
• Nawa Inspired Asian Cuisine
• Nori Asian Fusion Cuisine
• One Love Food Truck
• The Oyster Bar
• Próximo
• Pub @ 1802
• Red Mango Cafe
• Ruth’s Chris Steak House
• Ryu’s Kitchen
• Shigs In Pit – Fairfield Ave
• Shigs In Pit BBQ & Brew – Illinois Rd
• Shigs In Pit BBQ & Brew – Maplecrest Rd
• SolBird Kitchen and Tap
• Summit City Brewerks
• Summit Grill
• Sweets on Main
• Teds Beerhall
• Three Fires Pizza
• Three Rivers Co-Op Deli
• Three Rivers Distilling Company
• Tolon
• Trolley Steaks and Seafood
• Trubble Brewing
• Umi Fort Wayne
• Utopian Coffee + Kitchen
• The Venice Restaurant
• Ziffles Rib Bar