The Fishers Test Kitchen is partnering with local restaurateur Neal Brown and partner Greg Howe to coach its chefs and provide guidance on “creating successful business systems.” Howe and Brown Hospitality Group will also advise the chefs as they launch their restaurant concepts.
The Fishers Test Kitchen opened its doors earlier this month along with beer hall partners Sun King Brewing at The Yard at Fishers District.
The restaurant accelerator concept is a partnership between the city of Fishers and Launch Fishers to develop new restaurant concepts and features three food stalls.
“We want to give these chefs as much support as possible as they begin their entrepreneurial careers in Fishers,” said Scott Fadness, Mayor, City of Fishers. “Neal and Greg have a demonstrated record of success as restaurateurs, and their expertise and mentorship will be invaluable to the startup culinary scene in Fishers.”