Indy Restaurant Names Executive Chef

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The Owner’s Wife, a new downtown Indianapolis restaurant, has announced Jonathan Brooks as consulting chef. He is the owner/head chef of the restaurant Milktooth. Brooks has been named a 2016 James Beard Award semifinalist and one of Food & Wine magazine’s 2015 Best New Chefs. In his new role he will work with the owners of the company to develop a menu that brings new  elements to the Indianapolis food and beer scene.