Purdue University has promoted Scott Downey to director of the Center for Food and Agricultural Business. He previously served as associate director and coordinator of undergraduate education in the Department of Agricultural Economics.

Downey earned his bachelor’s degree from Purdue, followed by his master’s degree in business administration from California Polytechnic State University. He spent 15 years in the financial services industry before returning to Purdue to complete a Ph.D. in consumer behavior.


{{ articles_remaining }}
Free {{ article_text }} Remaining
{{ articles_remaining }}
Free {{ article_text }} Remaining Article limit resets on
{{ count_down }}