Savor The South Shore Underway

A two-week event focusing on dining out in northwest Indiana has begun. Savor the South Shore Restaurant Weeks features three-course menus at special prices through March 4. More than 30 restaurants throughout the Region are participating.
Participants include:
- 54 Main Bistro
- Asparagus Restaurant
- Bartlett’s Fish Camp
- Byway Brewing
- Cabela’s Black Oak Grill
- Captain’s House
- Carriage Court & Crown Brewing
- Ciao Bella
- Coyote Cantina
- DOC’S Smokehouse
- Don Quijote Restaurant
- El Taco Real
- Farmhouse Restaurant
- Freddy’s Steak House
- Islamorada Fish Company
- J’s Breakfast Club
- Little Italy
- Majestic Chop House
- Merrillville Florist & Tea Room
- Mi Tierra
- Montego Bay Grille
- New Oberpfalz Brewing
- Off Square Brewing
- Patrick’s Grille
- Phil’s Caribbean Cuisine
- Pikk’s Tavern
- Region Ale Tap House
- Stadium Sports Bar & Grill
- Tavern on Main
- Teibel’s Restaurant
- The Station at eMbers
- Timbrook Kitchens
You can connect to more about Savor The South Shore by clicking here.
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